Caramel Creams

Ingredients: Wheat Flour, Corn Syrup, Sugar, Highly Refined Coconut Oil, High Fructose Corn Syrup, Dextrose, Modified Whey, Skim Milk, Cream, Mono & Diglycerides, Palm Oil, Corn Starch, Salt, Natural & Artificial Flavor, Soy Lecithin.

Contains: Wheat, Milk, Soy. Packaged in a facility that also processes tree nuts, peanuts, and eggs.